Prism Food Group is into the manufacturing & packaging of the best quality Flattened Rice Flakes / Poha in Maharashtra. We make sure that only the best sourced paddy goes into making the Poha which is rich in taste and nutritious. We ensure the best & Hygienic Flattened Rice manufacturing and packaging process is followed in order that the top quality Packaged Poha / Rice Flakes are delivered. Prism Food Group Poha is high in Dietary Fibre, & could be a natural source of Iron, Phosphorus & Protein which makes it a healthy & balanced diet.
Flattened Rice Flakes or Beaten Rice is commonly known as Poha in Maharashtra. India is one of the largest producers across the range of commodities due to its favorable agro-climatic conditions and very rich natural resource base.
Poha or Flattened Rice Flakes are made from a paddy that is parboiled, rolled, flattened & then dried to produce rice flakes. These rice flakes come into different sizes & thickness depending upon the pressure used in the flattened process of paddy. Flattened Rice flakes / Poha are very light in weight, small, about 1.5 to 3 mm long and grayish-white in colour. Poha has uneven edges & rough texture. Poha is nutritious with many health benefits and has a specific mild taste and aroma which can be enhanced in the process of cooking. The quality of Poha depends on the grade of paddy, manufacturing process, packing & preserving process etc.
Poha is the best food because it has healthy carbohydrates and low fat. It is made out of cooked paddy and it helps in hunger carving.
Poha are often eaten as a breakfast and a night snack also . Since it’s easy on the digestive tract and doesn’t cause bloating, it’s fit consume whenever you crave a fast snack.
Poha is considered as best source of Iron, Fibre & Vitamins due to its manufacturing and cooking process.
Poha does have probiotic advantages, as its manufacturing process includes fermentation. It retains the great bacterias that result from the metabolisation of proteins and carbs and that they keep the gut healthy.
Poha regulates the Blood Glucose & may help in maintaining the stable sugar level, due to it’s fibre content.
Poha is very low in fat & beneficial for healthiness of heart. Poha is also considered as a good source of energy due to it’s rice base.
DSR Prism Food Group manufactures the best quality natural Rice Flakes / Poha that gives the original taste. Traditional manufacturing process is used so that the natural quality Poha are made & delivered.
DSR Prism Food Group manufactures the Premium quality Rice Flakes / Poha that gives the authentic taste. Modern manufacturing process is used so that the premium quality Poha are made & delivered.
Poha is one among the favorites & preferred breakfast or brunch, it is also considered as traditional dish in few parts of India. Poha is consumed through various cooking preparations such as Kanda Poha, Poha Vade, Poha Cutlet, Poha Idli, Poha Dosa, Chana Poha etc. There are more than 100 Indian Reciepes where poha is used in different ways. Poha is soaked in minimum quantity of water for about 5 – 10 mins, before cooking. It is required to ensure the quantity of water is appropriate so that the Poha doesn’t get into mashed form.
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